HONOLULU (KHON2) — Andre Alves De Moraes and Danilo Bento, owners of San Paolo Pizza and Wine, joined Wake Up 2Day with the ono details.
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What sets Brazilian pizza apart is its unique variety of toppings. While traditional pizzas like Margherita and pepperoni are still popular, you’ll find a wider range of creative toppings that reflect the country’s diverse culture.
Dixie Grill celebrates Mardi Gras with a new menu
San Paolo Pizza and Wine are offering an all-you-can-eat option, so guests have a chance to try multiple different types of gourmet pizzas…