Once famous for its 99-cent breakfast, time-worn Harry’s Café seems the kind of place you pass by on your way to something glitzier. You’d never guess it’s a destination itself. The 99-cent breakfast has long since been replaced by the ‘‘‘ono” breakfast, but regulars still pack the place on weekends.
Pancakes (plain, banana or blueberry), corned beef hash loco mocos, kim chee omelets, beef stew: The food never changes. Neither does owner Christy Cho’s friendly smile. Read on for Frolic contributor Landon Kurata’s story with Harry’s, as told to us in his own words.…
 
            