Barbecue is everywhere in Houston. Yes, there are the classic joints – restaurants dedicated solely to the art of smoked meat. Think Pinkerton’s Barbecue or The Pit Room.
But for Houstonians with a constant craving for ribs, boudin and brisket, there’s a whole other universe of options.
Barbecue trucks and trailers occupy food-truck parks and populate roadside lots and driveways. These are often strictly to-go operations so that you can get a quick-fix for your barbecue cravings…