Subway. Taco Bell. Chipotle. Besides a few exceptions like Kabo Kitchen and Epic Wings, the restaurants within walking distance of Santa Ana College are pretty trash. Don’t even get me started on what Chipotle does to my stomach. So when a new Raising Cane’s opened up just across the street on Bristol, I fell on my knees and did three Hail Marys.
The only issue was the price.
I’ve always enjoyed the Louisiana-based fast-food restaurant, but usually I’d have to beg my mom to get it for me. All gain, no pain, know what I mean? But today, as a financially challenged college student, I was curious if the glorious, steaming-hot chicken strips would be worth spending what little money I had left in my bank account…