Friday nights in Indiana mean one thing for many locals: fish fry time! These beloved community traditions bring friends and families together over plates of golden, crispy fish and all the fixings.
From small-town taverns to church basements during Lent, the Hoosier State knows how to fry fish that keeps folks coming back week after week.
1. The Galley – Decatur’s Boat-Themed Fish Bonanza
Famous for its breaded cod that keeps regulars rowing back, The Galley offers an all-you-can-eat option that maritime appetites can’t resist. Their fish and chicken buffet nights have become legendary throughout Adams County.
The spacious, family-friendly dining room features a “boat-load” salad bar that complements the main attraction. Open for both lunch and dinner, this Decatur institution is worth navigating to.
2. Don’s Tap – Marion’s Half-Century Fish Tradition
Locals have flocked to Don’s Tap since 1966 for their legendary all-you-can-eat fish fry that happens not just on Fridays but Saturdays too…