JACKSON, Miss. (WLBT) – Located in the remaining portion of the historic Sun-and-Sand hotel in Downtown Jackson, Hen & Egg held a private grand opening ceremony.
The former hotel that was once a gathering place for politicians, civil rights activists, and literally figures, will now house the southern-style restaurant founded by Mississippi Chef Nick Wallace.
Wallace wants to honor the building and what it meant to Mississippi while also giving it a new chapter…