Good comfort food rarely stays a secret for long, especially when care and consistency show up on every plate. Sometimes, cravings come in sweet, and sometimes, they the desires come in for something more hearty – like fried chicken.
In Hell’s Kitchen, conversations have started circling the same subject again and again, traded between neighbours like trusted tips rather than trends. Westway Diner has quietly become a shared reference point, the kind of place people mention with a knowing nod rather than a dramatic recommendation.
Crisp at the edges, peppery through the crust, and confidently generous without tipping into excess, the fried chicken here captures exactly what a dependable diner plate should feel like. The sizzle arrives first, followed by the kind of aroma that makes nearby tables glance over without meaning to…