G ary Paul and Patricia Moore have long been dubbed the “King and Queen of BBQ” by their loyal followers, they said.
After several relocations for their P Moore & Moore BBQ brand over the past few years, the duo has landed a new kingdom at 5932 Prospect Ave. And they’ve now fully embraced their nicknames by calling the restaurant The King & Queen of Barbecue.
It opened in late October, but only for breakfast and a few other items while they were waiting on a fence to be built around their smoker — per city regulations.
The menu now includes pulled pork, sausage, hamburgers and Impossible burgers, shredded chicken nachos, shrimp, salads, wings, chicken strips, open-face beef or turkey sandwiches, and fried fish. Current customer favorites: ribs, burnt ends, and burnt end nachos.
“It feels real good,” Patricia said. “I love customer service. You meet good people and they are loving the food. We’re here to stay.”