Vine Street Brewing is cooking. The Black-owned brewery at 2000 Vine is welcoming a new restaurant partner into its space, reuniting beer and bites under one roof.
The concept, Vine Street Chicken Co. Kansas City, comes through a partnership with chef Justin Clark, founder of the popular Troost Avenue culinary hotspot Urban, bringing fried and grilled chicken into the 18th & Vine kitchen. A soft launch is coming soon, with food available.
“We got Black-owned businesses coming together and opening during Black History Month,” said Kemet Coleman, co-founder of Vine Street Brewing Co. “The idea of chicken and beer is a concept that Ludacris had, so it’s that hip-hop element that we lean into.”…