*Taco Bell is introducing a fresh lineup of test items across several cities, offering fans new twists on classic favorites and expanding into additional drink options.
According to PARADE, the chain revealed that beginning Nov. 20, customers in Phoenix, Oklahoma City, and Knoxville will get first access to its latest creations. One of the standout items is the Mexican Pizza Empanada. Described as “bite-sized, golden-fried empanadas stuffed with seasoned beef, a melty three-cheese blend and a bold, zesty sauce,” the empanadas come in packs of three or six with prices ranging from $3.49 to $5.99, depending on the location.
Oklahoma City customers will see the debut of a new crispy quesadilla called the Crunchadilla. Taco Bell calls the item “melty, crispy perfection” that delivers “bold flavor and craveable texture.” The Classic Chicken Crunchadilla features creamy jalapeño sauce, grilled marinated chicken, reduced-fat sour cream, and a three-cheese blend folded into a grilled flour tortilla for $2.00. A Sriracha Chicken version is also available, adding the heat of Taco Bell’s Sriracha sauce.
Taco Bell/Depositphotos[/caption]…