Inspectors flunked a Karns deli on Thursday after finding spoiled corn husks meant for tamales, dirty dishes scattered around the prep area, and a list of other problems that dragged the shop below the local failing threshold. Health officials have already scheduled a follow-up re-inspection.
What Inspectors Recorded
According to WATE, the check at Antojitos Mexicanos Deli ended with an overall score of 62, which counts as a failing grade. Inspectors reported dishes with food debris left in several spots throughout the deli, along with various foods stored directly on the kitchen floor. They also noted visibly spoiled corn husks that were removed and discarded before any service. Health officials told WATE the deli will receive a re-inspection…..