Some people might think that Las Vegas is the buffet capital of the United States, but if you ask me, it’s Lancaster, Pennsylvania, and its surrounding small towns. The heart of Pennsylvania’s Amish country, it’s rich with authentic, family-owned markets, restaurants, and buffets offering a bountiful spread of traditional Amish cuisine. This humble but delicious food is addictive once you’ve tried it for the first time, and the buffets here are usually highly affordable, offering an all-inclusive feast for less than you’d pay for a casual dinner out at many restaurants, in many cases.
So, which is the best buffet in Amish Country? That’s a debate no one person could answer, but Miller’s Smorgasbord has been operating since 1929, the oldest in the area, and it has a very unique distinction. This is the best buffet for raisin bread in Pennsylvania, and if you didn’t expect that, then you’ve never tried Miller’s version of this sweet treat. But that’s just the beginning of the feast in store for you here.
Miller’s Smorgasbord might be one of the best Lancaster buffets, but it’s definitely the oldest. As it comes up on one hundred years of service to the community, it’s gained a loyal fanbase for its old-fashioned Amish delicacies, served seven days a week in the small town of Ronks, easily accessible from downtown Lancaster by bus or car and only a short distance from the city’s busy tourist district.
Unlike many Amish buffets, Miller’s doesn’t offer a breakfast buffet. It opens in late morning every day to offer its classic lunch and dinner spread, with a massive selection of hearty sides, meats, and desserts. You can choose between a lighter soup, salad, and dessert buffet, or go all in with the full spread.
Whichever one you pick, you’ll want to save room for some of the restaurant’s signature raisin bread. Unlike the cinnamon raisin bread you might be more familiar with, this sweet treat offers a white loaf studded with juicy raisins and topped with a rich white icing. Just don’t fill up too much!
Everywhere you turn, there’s an indulgent delicacy to try. The soup bar is always worth a visit at every buffet, but at Miller’s, they typically offer up to eight different soups on each visit! The chicken noodle in particular is always there and one of the best.
The meats are always the “money item” at a buffet, and they don’t disappoint at Miller’s Smorgasbord. The fried chicken is one of the crispiest and juiciest around, and the carving board always offers a selection including ham, turkey, and even prime rib.
The best part of visiting a buffet is the sheer selection, and Miller’s is among the best for diversity of options. No matter what you’re in the mood for, you’ll find enough to make up your perfect meal—and you might just find yourself having to make a return trip to try everything!
Have you dined at Miller’s Smorgasbord, the best buffet for raisin bread in Pennsylvania? If not, tell a dining buddy about this article and pay a visit to see what all the hype is about! You can see all the details about hours and pricing on the Miller’s Smorgasbord website, and the Miller’s Smorgasbord Facebook page is a must-follow to see all the delicious specials coming to the restaurant…