Tucked along Highway 2 in Lincoln sits a stone-faced building that houses one of Nebraska’s sweetest secrets – the Hi-Way Diner, where pie isn’t just dessert, it’s practically a religious experience.
The unassuming exterior might not catch your eye at first glance, but locals know this roadside gem holds flaky, buttery treasures worth every calorie.
Some people travel for mountains, others for beaches, but in Nebraska, we make pilgrimages for perfect pie crust and fillings that taste like they were made in heaven’s kitchen.
The Hi-Way Diner stands as a testament to the enduring appeal of authentic American dining – no frills, no pretension, just honest-to-goodness food served in generous portions…