Conway’s food scene has two hidden gems that locals love. Mike’s Place brings New Orleans flair with premium Gulf seafood and aged steaks, while The Rogue Roundabout offers craft brews and seasonal dishes in a modern setting. Both spots prove great food exists beyond the usual chains.
Mike’s Place
Mike’s Place brings authentic New Orleans style to Conway with its premium Gulf seafood and aged steaks. The restaurant creates an old-world atmosphere with brick walls, wrought iron details, and fountains. Each dish showcases high-quality ingredients, from Gulf shrimp to Sterling Silver Premium Beef aged 21 days.
The staff receives extensive training to provide excellent service, making guests feel welcome and valued.
Food Highlights
- Shrimp and Grits: Perfectly seasoned Gulf shrimp over creamy grits with a kick of heat
- Prime Rib: Arkansas-famous, hand-cut Sterling Silver beef aged 21 days
- Seafood Crepes: Generous portion filled with fresh Gulf seafood
- Bam Bam Shrimp: Popular appetizer with house-made remoulade sauce
- French Cut Pork Chop: Wood-fired and seasoned to perfection
Atmosphere
The space captures New Orleans charm with exposed brick walls, wrought iron details, and flowing fountains. The dining room offers an upscale yet comfortable setting perfect for special occasions or date nights.
Bottom Line
Mike’s Place delivers exceptional seafood and steaks in an elegant setting that makes every meal feel special. The combination of quality ingredients, skilled preparation, and attentive service creates a dining experience worth seeking out.
Address: 808 Front St Conway, AR 72032…