Denver voters will decide in November 2026 whether to ban the production and sale of foie gras in the city.
Animal rights advocates with the advocacy group Pro-Animal Colorado turned in more than 16,000 signatures — just over 11,000 of which were valid — to put the question on the Denver ballot. The same group previously made unsuccessful attempts to ban fur sales and slaughterhouses in 2024.
This time, the advocates’ aim is more niche: banning the sale and production of fatty fowl liver, better known by its French name, foie gras…