Tucked away in downtown Los Angeles, where the scent of freshly baked pies mingles with the rich aroma of beef jus, Philippe The Original stands as a culinary time capsule that draws Californians from every corner of the state – not just for their legendary French dipped sandwiches, but for what might be the most underrated pies in the Golden State.
This isn’t some newfangled, Instagram-ready eatery with deconstructed classics and artisanal everything.
Philippe’s is the real deal – a place where tradition isn’t just respected; it’s religiously maintained.
The moment you approach the corner of Alameda and Aliso streets, the iconic blue and yellow signage announces you’ve arrived somewhere special…