Tucked away at 505 S Maple Ave in Montebello, California, Broguiere’s Dairy Farm has been serving up some of the freshest, most delicious milk in the state for over a century. People from Palm Springs, Long Beach, and beyond make special trips just to fill up on their famous glass-bottled milk.
With a 4.8-star rating and hundreds of loyal fans, this family-owned gem has earned its place as one of Southern California’s most beloved dairy destinations. Once you taste what real fresh milk is supposed to taste like, there’s no going back.
A Century of Dairy Tradition
Over 106 years of operation, Broguiere’s Dairy Farm has quietly become one of California’s most treasured food institutions. That kind of staying power doesn’t happen by accident — it takes dedication, quality, and a deep connection to the community.
Founded in the early 1900s, the farm has served generation after generation of milk lovers who keep coming back for that unmistakable fresh taste. Grandparents who visited as kids now bring their own grandchildren, creating a beautiful chain of dairy-filled memories…