If you’re curious about where to find the oldest restaurants in Los Angeles that are still serving food today, you’re in the right place. Places like the Saugus Cafe, which dates back to 1886, and Musso & Frank Grill, Hollywood’s oldest restaurant, have been welcoming diners for over a century. These spots offer more than just meals—they give you a taste of history with every bite.
You don’t have to leave Los Angeles to step back in time. From Little Tokyo to Santa Clarita, you’ll find classic restaurants that have survived decades of change and are still going strong. Whether you want a timeless burger or a traditional chop, these places have kept their doors open, standing as local legends worth visiting.
Los Angeles’ Oldest Restaurants You Can Still Visit
If you’re looking to experience a piece of LA history through food, these restaurants have been serving classic dishes for over a century. Each spot brings its own unique atmosphere and signature flavors that have stood the test of time.
Philippe the Original
Philippe the Original opened its doors in 1908 and is famous for claiming to have invented the French dip sandwich. When you visit, expect a no-frills, vintage vibe with communal tables and paper menus.
Their French dip is served with a side of au jus for dipping, and it’s a must-try. You can also order classic deli staples like pastrami and chopped liver. The place is cash-only, so plan accordingly.
The Original Pantry Cafe
Operating nonstop since 1924, The Original Pantry Cafe is a landmark downtown with a diner feel. It’s known for hearty, classic American breakfasts served all day — think fluffy pancakes, omelets, and thick-cut bacon…