Tucked away on Atwood Avenue in Madison sits The Green Owl Cafe, an unassuming turquoise building with a whimsical owl logo that’s become a culinary pilgrimage site for Wisconsinites seeking the most unexpected wing experience in the state.
The moment you step through the door, you’re greeted by warm wooden walls and the tantalizing aroma of buffalo sauce that somehow manages to be both familiar and intriguingly different.
This isn’t your typical Wisconsin eatery with cheese curds and beer brats dominating the menu.
Instead, The Green Owl has carved out a unique niche in Madison’s food scene with plant-based cuisine that has even the most dedicated carnivores making the drive from Milwaukee, Green Bay, and beyond…