In the heart of Madison’s Eken Park neighborhood sits an unassuming brick building that houses one of Wisconsin’s most delectable culinary secrets.
The Tip Top Tavern isn’t flashy or pretentious, but what happens to a humble chicken breast within these walls borders on magical transformation.
While Wisconsin might be famous for its Friday fish fries and cheese curds, this neighborhood gem has quietly perfected a chicken dish so remarkable it deserves its own spotlight.
They call it the Chicken Burlesque, and after one bite, you’ll understand why it’s worthy of such a theatrical name…