Wisconsin takes its cheese curds seriously — and honestly, it shows. Whether you prefer them fresh and squeaky or golden-fried and crispy, the Badger State has perfected the art of the curd.
From roadside creameries to food trucks and supper clubs, there is no shortage of incredible spots to get your fix. Pack your appetite and get ready to explore the cheesiest corners of Wisconsin.
Ellsworth Cooperative Creamery — Ellsworth
There is a reason people drive from across the state just to pick up a bag of curds here. Ellsworth Cooperative Creamery holds the official title of “Cheese Curd Capital of Wisconsin,” and one bite will tell you they earned it.
The curds are made fresh daily, and that legendary squeak is impossible to fake…