A truly good homemade pie is becoming a small lost art. The flaky crust nobody has the patience for anymore, the filling made from scratch instead of scooped from a can.
So it means something when a shop builds its whole reason for being around getting that exactly right. A little pie shop in downtown Woodstock has been doing precisely that for over a decade.
Its reputation now stretches well past the city limits and across the state. The pies run from straightforward fruit classics to bold, indulgent creations you simply will not find anywhere else…