This No-Frills Restaurant In Georgia Has Shrimp And Grits That Are Absolutely To Die For

Some dishes transcend mere food status and become something closer to a religious experience – Hook Line & Schooner’s shrimp and grits is that kind of revelation.

Tucked away in Smyrna, Georgia, this unassuming seafood haven has locals and visitors alike making special trips just to worship at the altar of perfectly executed Southern coastal cuisine.

The brick exterior with signature blue awnings blends seamlessly into its mixed-use development surroundings – a clever disguise for the culinary treasures waiting inside.

You might drive past it twice before realizing you’ve found the place that’s about to change your understanding of what shrimp and grits can be…

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