Atlanta takes its fried chicken seriously, some might even say reverently. Across the city, you’ll find generations-old recipes, Michelin-recognized plates of comfort, and everything from Korean spots to classic Southern dining rooms perfecting the craft. If you’re craving the best of the best, this list will point you towards Atlanta’s crispest, juiciest, and most unforgettable fried chicken.
Table & Main
With its wide front porch and rustic-chic restored dining room, Table & Main delivers the Southern experience to match its signature fried chicken. The Roswell favorite earns its Bib Gourmand status with a half-bird brined in buttermilk, fried to golden-brown perfection. The skin is crunchy, the meat is juicy, and the portion size is nothing short of belt buckle-bursting. 1028 Canton St., Roswell, tableandmain.com
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