In Memphis, there’s a barbecue sanctuary where smoke signals have been calling faithful followers for decades.
Payne’s Bar-B-Que isn’t trying to impress you with fancy decor or trendy fusion flavors – they’re too busy creating chopped pork sandwiches that might just change your life.
You know those places that food critics and travel shows always rave about?
The ones where the building looks like it might not pass a rigorous inspection, but the food makes you want to kiss the cook?…