Since opening in January 2013, Elwood’s Shack has been serving Memphis barbecue alongside New York-style deli sandwiches in a hole-in-the-wall location that locals call one of the city’s best-kept secrets. 🍖
Owned by Tim B., this East Memphis eatery combines a smokehouse and deli under one roof, offering everything from perfectly smoked brisket to stacked pastrami sandwiches made fresh from scratch.
The expansive menu ranges from breakfast pizzas and croissant sandwiches to fish tacos and burnt ends, creating something for everyone while maintaining the authentic Memphis barbecue tradition. 🎵
How Elwood’s Shack Won Memphis’ Hearts
The story of Elwood’s Shack rise to becoming a Memphis favorite begins with Tim B.’s vision to create a unique restaurant combining traditional Memphis smokehouse fare with deli classics…