As told to Sara Crocker, Phoenix New Times’ dining reporter.
Food and restaurants should be a bright spot in a person’s day. Meals out are how we celebrate, how we bring people together, how we share our culture.
Five years after we moved to downtown Mesa, we knew we wanted to open a restaurant. When we launched Worth Takeaway in 2016, it was a very small sandwich counter that we thought could make a big difference on Main Street…