Little Miss BBQ is known for its brisket but serves a bounty of pulled pork, ribs, pork belly and turkey.
Sara Crocker
When you think of states known for barbecue, Arizona probably doesn’t come to mind. Sure, we have a few talented pitmasters producing mouthwatering smoked meats, but Arizona’s budding barbecue scene has nothing on Texas, Kansas City, Memphis and the Carolinas. Yet, on a recent list of the best barbecue spots in the nation, a Phoenix restaurant came out on top…