Postino, the all-day restaurant and vibey wine café known for its cult-like following and shareable board culture, is joining forces with Grillo’s Pickles, the company known for changing the pickle game, for Postino’s first-ever brand collaboration. Running from September 3 – October 28 across all Postino locations, the two fan-favorite brands are serving up an exclusive limited-time menu item designed to elevate pickle obsession to a whole new level.
At the centerpiece of the partnership is Postino’s brand-new Hot Pickle Dip. Crafted with whipped Philly cream cheese, tangy labneh yogurt, garlic, fresh dill and Grillo’s pickle brine, the dip is loaded and garnished with Grillo’s signature Hot Dill Pickles. Served alongside crispy house chips and a vibrant spread of fresh vegetables, including watermelon radish, cucumbers and carrots, it delivers the ultimate balance of creamy, zesty and spicy crunch. To complete the experience, Postino’s beverage team curated distinct beverage pairings, recommending the dip alongside a glass of Mother Block Orange Wine or a draft Sierra Nevada Hazy Little Thing IPA.
“We’ve always admired how Grillo’s approaches their craft. Just like Postino, they care deeply about quality ingredients and creating a welcoming, unpretentious experience for their community,” says Brittany Baldwin, Chief Marketing Officer at Postino. “That shared philosophy is really what sparked this collaboration. From there, our culinary teams got creative, and ended up creating a limited-time dish that feels incredibly true to both brands, and we can’t wait for our guests to try it.”…