The Brief
- Mesa’s Eastmark Farmer’s Market is transitioning to fall hours as visitors prepare for cooler autumn weather.
- Local urban farm operators like Steadfast Farm are transitioning crop selections to cool-weather varieties, including broccoli and cauliflower.
- Market vendors emphasized the economic and environmental benefits of supporting local agricultural businesses and keeping funds within the community.
MESA, Ariz. – A somewhat cooler fall day in Arizona turned out to be the perfect shopping day at Mesa’s Eastmark Farmer’s Market.
Local perspective:
“The farmers market is great for the community. We have such a special community here everyone from the neighborhood and surrounding areas. It’s a great place to shop local and meet new people. We have produce including bread, meat and cheeses, everything you can think of for your pantry and fridge,” said Nichole Zahorka, market manager for Eastmark Farmer’s Market.…