Few things are like southern seafood boils. The combination of shrimp and crab, corn and potatoes, plus loads of sausage and seasoning make it a truly unique dish. There are not many southern low country boil or seafood mixes like that around Phoenix, so whether you’re a southern transplant or you simply love the dish, it isn’t always the easiest to track down. One particular seafood boil and hibachi restaurant, which has been going strong for the last three years, has decided to expand to a second location, so lovers of this food style will have twice as many opportunities to stop by and visit.
You don’t have to be bonkers to enjoy Krazy Cajun Seafood & Hibachi. The restaurant is part cajun boil, part hibachi, which gives you a truly unique dining opportunity. The boils, which you can order directly from the menu or build your own, is a great way to order a meal for the entire family. Why deal with selecting individual items when everyone can chow on the same boil?
The menu isn’t the only highlight of a visit to Krazy Cajun Seafood & Hibachi. The decor and atmosphere add to the festivities as well. It has all the exposed, varnished wood, flotation devices, and other seafaring items to make you feel like you’re about to shove out of pork. All without leaving metro Phoenix.