One of Texas’ most coveted reservations is crossing state lines when il Bracco — consistently the No. 1 most-booked restaurant in Dallas on OpenTable month after month — brings its buzzy atmosphere, house-made Italian-inspired cuisine and unmistakably polished design to Scottsdale, opening March 30 at the corner of Scottsdale Road and Rose Lane near McDonald Drive.
Equal parts neighborhood go-to and see-and-be-seen destination, il Bracco is an original concept from Texas-based Western Addition Restaurant Group, a multi-concept hospitality company led by Hillstone alumni Robert Quick and Matt Gottlieb. Known for creating beautifully designed restaurants paired with meticulously crafted menus and detail-driven service, Western Addition has built a portfolio of some of Texas’ most in-demand destinations in Dallas and Houston. The Scottsdale opening marks the group’s first out-of-state expansion and a pivotal step in its national growth.
“Opening il Bracco in Scottsdale is an opportunity to share our signature blend of great food, thoughtful design and genuine hospitality with a whole new community,” said Robert Quick, founder, CEO and chief culinary officer of Western Addition. “Scottsdale’s lively dining scene and appreciation for craft made it the ideal place for our first expansion beyond Texas. We look forward to welcoming guests into what we hope feels like their new favorite table.”…