There is a certain thrill in walking into a restaurant for one reason and leaving impressed by something entirely bigger. That was my experience at Tokyo Tuna in South Miami, the newest outpost of the well-known sushi destination, now open in South Miami with the area’s first sushi river dining experience.
I came for the river. I stayed for the depth, the discipline, and the way each dish proved that this is not a gimmick-driven concept. It is a thoughtfully executed restaurant that just happens to be incredibly fun.
At the heart of the restaurant is its signature sushi river, a flowing stream where small boats carry freshly prepared dishes past each table. Diners can order directly from the menu or grab plates straight from the river as they pass by. It feels a bit like window shopping, except the display moves and everything is edible!…