There’s a moment when you bite into the perfect key lime pie – that magical balance of tart and sweet, the buttery graham cracker crust giving way to silky custard – when time stands still and all is right with the world.
At Joe’s Stone Crab in Miami Beach, they’ve been creating these moments for generations.
I’ve eaten my way through Florida more times than my waistline cares to remember, and let me tell you, finding this coastal institution was like discovering buried treasure – if treasure came with a side of mustard sauce and the best seafood this side of paradise.
The cream-colored Mediterranean Revival building stands proudly on Washington Avenue, its distinctive architecture a beacon for hungry souls…