Friday nights in Milwaukee have their own routine, and for a lot of people, it starts with a visit to Frida’s Cocina MKE. This taco truck has built a loyal following across Wisconsin by keeping things simple and full of flavor.
You can smell the fryer working before you even spot the truck, and somehow the wait always feels worth it. Friends gather, music plays softly from someone’s speaker, and those crispy fish tacos hit just right.
It’s not fancy dining, just honest food that turns a regular night into something people look forward to all week.
Battered Fish With Slaw And Chipotle Crema
The fish comes out golden and crunchy, wrapped in a light batter that stays crisp even after you add the toppings. Fresh slaw adds a cool crunch, and the chipotle crema ties everything together without drowning the texture…