Hidden among the lakes and neighborhoods of Minneapolis is a culinary gem that has locals willingly standing in line regardless of Minnesota’s infamous weather patterns – from summer humidity to winter’s polar vortex.
Broders’ Pasta Bar sits on a corner in the charming Lynnhurst neighborhood, an unassuming brick building that hardly hints at the transcendent Italian experience waiting inside.
The modest exterior with its climbing ivy and small patio belies the extraordinary culinary journey that awaits – a journey that has turned countless first-time visitors into devoted regulars faster than you can say “al dente.”
Step inside and you’re immediately enveloped in a warm atmosphere that manages to be both rustic and refined – terra-cotta walls, wooden tables, and the gentle hum of conversation creating an ambiance that feels transported directly from a family-run trattoria in Bologna…