It was fitting that a seafood dish would come out on top in the Alabama Wildlife Federation (AWF) Gulf Coast Wild Game Cook-Off, in the area where the wild game cook-off tradition originated.
The AWF Cook-Off phenomenon started in 1996 in Mobile, and it has spread statewide with cook-offs in every region of the state with a state final at the AWF headquarters at Lanark near Millbrook. The Gulf Coast event was held at the AWF Delta & Bay Conservation Center at Five Rivers in Spanish Fort…