Situated on the 34th level of the Trustmark Bank building in Mobile, AL, Dauphin’s is well-known for its fusion of Creole and Caribbean flavors with “Classic Coastal” food. With a menu full of locally produced, fresh foods, the dining experience is as colorful as the scenery outside the restaurant. The Gator Appetizer, which introduces customers to a unique local delicacy, Steak Diane, a classic steak meal presented with a twist, and Crab-stuffed Gulf Grouper—a rich and savory seafood delight—are some of the most well-liked dishes. The Key Lime Pie, a tart and sweet dessert that ideally ends a dinner, is another noteworthy dish.
Popular Dishes:
Crab-stuffed Gulf Grouper
Steak Diane
Gator Appetizer
Key Lime Pie
Shrimp Omelet
Creme Brulee
One of the most talked-about dishes:
The Crab-stuffed Gulf Grouper, which costs roughly $36 per serving, is one of Dauphin’s most popular dishes. A substantial amount of fresh Gulf grouper is masterfully packed with sweet, juicy crab meat in this dish. Perfectly grilled and delicately seasoned, the grouper’s crunchy exterior belies its sensitive, flaky inside. Seasonal vegetables and a simple lemon-butter sauce, which accentuates the seafood’s inherent qualities, are frequently served with the dish. This dish, made with only the freshest ingredients and skillful preparation, is a must-try for each visitor to Dauphin’s.