Sometimes the best seafood in California isn’t served with an ocean view, but in a red building off Highway 4 in the Sierra Nevada foothills.
Lagorio’s Grill & Bar in Farmington proves that great fish doesn’t need a coastline, just people who know what they’re doing in the kitchen.
You know that feeling when you discover a place that makes you question everything you thought you knew about geography and good food? That’s Lagorio’s in a nutshell.
Here’s a restaurant sitting in the middle of Gold Country, nowhere near a beach, serving seafood that would make coastal establishments nervous…