The best seafood restaurant in California’s Gold Country doesn’t have an ocean view, a celebrity chef, or a reservation system that requires planning three months in advance.
Lagorio’s Grill & Bar in Farmington just has really, really good fish and a loyal following that knows quality when they taste it.
Here’s a fun fact about geography: Farmington is nowhere near the coast.
It’s tucked into the foothills where the Central Valley starts climbing toward the Sierra Nevada, surrounded by farms and ranches and the kind of wide-open California landscape that doesn’t make it into the tourism brochures…