In Alabama, the tradition of meat-and-three buffets is more than just a meal; it’s an embrace of Southern hospitality. These dining spots are where collards meet cornbread, and cobbler tops it all off. Here are 10 places where you can indulge in this culinary heritage.
Martin’s Restaurant- Montgomery, Alabama
Step into Martin’s Restaurant, and you’ll immediately feel the warmth of a cherished Southern kitchen. Known for its fried chicken and tender collard greens, this spot is a staple in Montgomery.
The cornbread here is legendary, offering a sweet note to balance the savory meats. Martin’s combines tradition with a touch of nostalgia, making every meal a memorable experience.
Whether you’re a local or a visitor, the peach cobbler is a must-try, embodying Southern comfort at its finest. It’s where locals gather, and newcomers feel at home.
Marble City Grill- Sylacauga, Alabama
In the heart of Sylacauga, Marble City Grill offers a delightful mix of Southern classics. Their buffet is an ever-changing array of meats and vegetables…