A new from-scratch brunch spot will be open to Montgomery residents by the end of the month.
Big Bad Breakfast, founded in Oxford, Mississippi, by award-winning chef and cookbook author John Currence, is a chain of breakfast restaurants that the company says is “fueled by childhood memories and the soul of southern cuisine.”
The brand has locations across the country, specifically in Alabama, Arkansas, Florida, Georgia, Kentucky, Mississippi, North Carolina, South Carolina and Tennessee…