Tennessee might be famous for hot chicken and slow-smoked BBQ, but there is a quieter obsession quietly taking over delis, pubs, and neighborhood sandwich shops across the state. The Reuben sandwich has found a passionate following here, with locals seeking out that perfect stack of corned beef, tangy sauerkraut, melted Swiss, and crispy rye bread.
From Nashville to Memphis to Knoxville, these ten spots have earned loyal fans who keep coming back, one delicious bite at a time.
Noshville Delicatessen (Nashville) — The Gold Standard
Walk through the doors of Noshville and you immediately feel like you have been transported to a classic New York deli, except you are firmly in the heart of Nashville. The smell of slow-cured corned beef and warm rye bread hits you before you even reach the counter…