Tennessee might be famous for hot chicken and barbecue, but the state’s deli scene deserves just as much attention. From Nashville’s creative combinations to mountain-town classics that have fed locals for decades, these sandwich shops prove that sometimes the best meals come between two slices of bread.
We sampled sandwiches across the state to find the places where quality ingredients, genuine hospitality and serious sandwich-making skills come together in every bite.
1. Mitchell Delicatessen – Nashville
Mitchell Delicatessen has been feeding Nashville’s sandwich lovers since long before the city became a national hot spot. Walking into this established spot feels like visiting a place that knows exactly what it’s doing, with a menu that balances creative thinking and solid execution.
The turkey, avocado and bacon sandwich draws a steady crowd for good reason. Fresh avocado adds creamy richness that complements smoky bacon without overwhelming the turkey, and the bread holds everything together without falling apart halfway through. It’s the kind of sandwich that seems simple until you realize how carefully each component was chosen…