Tucked into a busy corner of the French Quarter sits a little diner that does something you rarely see anymore. At Clover Grill, cooks melt cheese on your burger by covering it with an actual hubcap on a hot flat-top grill.
This trick has been going strong since 1939, and it gives the food a flavor and softness that keeps people coming back. If you love a place with real history and no fuss, this spot is worth a stop.
A Corner Landmark On Bourbon Street
Right at 900 Bourbon Street, where the French Quarter hums with music and foot traffic, you will find a diner that has been feeding hungry folks since 1939. Clover Grill sits on a busy corner, easy to spot and even easier to walk into.
The location could not be more central. You are steps from the heart of Bourbon Street, which means this little counter-service spot pulls in a mix of travelers, locals, and late-night wanderers looking for something warm and filling…