NEW ORLEANS (press release) – The grand opening of a new, music-filled, design-forward dining bar, restaurant and private event space, Junebug will take place March 20 at 744 Camp Street in Downtown New Orleans. Junebug is the latest concept from Neighborhood Restaurant Group. Junebug offers late-night dining and drinking and occupies a beautiful, historic building that once housed the iconic Jazz City Studio, where legendary producers and artists—including Cosimo Matassa, Allen Toussaint, and The Meters—developed and shaped the sounds of funk music in the 1970s. Come drink, eat, and experience the vibe.
Food
Junebug’s kitchen, helmed by Executive Chef Shannon Bingham, offers a bold, creative twist on Southern cuisine with a menu that blends regional ingredients, classic French techniques, and a focus on balance. The menu delivers a variety of snacks, small plates, and larger dishes, all designed to be enjoyed in a variety of settings, whether it’s casual snacking at the dining bar or more formal, composed meals in the lounge or dining spaces. And each dish pairs perfectly with the program’s expertly crafted cocktails, wines, and beers. Guests can expect to find rotating specials including raw bar items, steak for two on the weekends, caviar service, and more, as well as a signature late-night dining menu…