If you’ve ever wanted one restaurant that captures the full soul of New Orleans in a single dinner, Cochon in the Warehouse District is exactly that place.
This is the spot earning Michelin Bib Gourmand recognition for wood-fired oysters, tender fried alligator, and Cajun comfort food done right.
It’s the kind of meal where you’re already planning your return visit before dessert arrives. 😋
How they won local’s hearts
Cochon won over New Orleans by treating Cajun and Southern cooking like both a birthright and a craft worth perfecting every single day…