The gentle lapping of the James River against the shoreline creates a soothing soundtrack as you crack into a perfectly prepared snow crab leg, extracting sweet meat that tastes like it was harvested from the waters mere moments ago.
The Crab Shack on the James in Newport News stands as more than just a dining establishment – it’s a coastal sanctuary where seafood aficionados from every corner of Virginia make regular pilgrimages to experience maritime cuisine in its purest form.
Nestled along the scenic waterfront of Huntington Park, this unpretentious seafood haven draws devoted fans from as far away as the Shenandoah Valley, Hampton Roads, and the bustling streets of Northern Virginia, all willing to journey considerable distances for what many consider the commonwealth’s most exceptional snow crab legs.
And trust me – every mile of that journey pays delicious dividends…