Some restaurants serve food. Others serve an experience you won’t forget.
When a chicken-fried steak arrives at your table and hangs over the edges like it’s trying to escape, you know you’ve found something special. That’s exactly what happens at a certain south side eatery where portions aren’t just generous, they’re legendary.
The kind of place where complimentary warm rolls appear before you even order, where coffee cups never hit empty, and where leaving hungry is physically impossible. This isn’t fancy dining with tiny plates and artistic drizzles…