In Northwest Oklahoma City, a passionate cook and burger fanatic named Dawn Lewis started with a food truck, a half-pound of fresh beef, and a whole lot of Oklahoma grit — and what she built has become one of the most talked-about locally owned burger joints in Oklahoma City in recent memory. 🍔🔥🤠
Biglow’s Burgers is the kind of place that makes you stop mid-bite and question every burger you’ve ever eaten before it — 100% fresh beef hand-pattied daily, hand-cut seasoned fries, housemade Biglow sauce, and half-pound builds so massive that first-timers consistently report only being able to finish half.
How Biglow’s Burgers Won Oklahoma City’s Hearts
Biglow’s Burgers was born from a food truck, launched by Dawn Lewis — a self-described passionate cook and burger fanatic who believed, simply and powerfully, that Oklahoma City deserved a burger built with 100% fresh, never-frozen beef and real, from-scratch ingredients.
The food truck built a loyal following fast — Oklahoma City diners who lined up again and again for those half-pound patties, hand-cut seasoned fries, and the mysterious, addictive Biglow sauce that regulars describe as the secret weapon tying every burger together…